Cornflour Biscuits

Cornflour Biscuits

Cornflour Biscuits

By Food52
45 minutes

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Details
  • Servings:   115
  • Calories:   39
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 1 and 1/2 cup Cornflour
  • 3 cup All-purpose Flour
  • 1 cup Butter Or Ghee
  • 2 Eggs
  • 1 tablespoon of Baking Powder
  • 1 and 1/2 cup Powdered Sugar
  • 1 teaspoon Whole Milk.
  • 1 teaspoon Vanilla extract.
  • pinch of salt.
Instructions

Cornflour Biscuits serves 115 original recipe by Food52.

View original preparation instructions

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