Lavender And Pistachio Pavlova
Ingredients
- 2 cup heavy cream
- 4 tsp fresh lavender buds
- 1/2 tsp vanilla extract
- 1/4 cup superfine/caster sugar
- 2 tbsp butter, for the parchment
- 1 cup raw unsalted shelled pistachios
- 1 tbsp cornstarch
- 1 1/2 cup superfine/caster sugar
- 1 tbsp fresh lavender buds
- 6 x large egg whites
- 1/4 tsp cream of tartar
- 6 cup mixed berries and/or sliced fresh fruit
- Small sprigs fresh herbs, such as mint, anise hyssop, lemon balm, etc
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