Cinnamon Bread
Ingredients
- 1/2 cup warm water (100 degrees F to 110 degrees F)
- 3/4 teaspoon active dry yeast
- 1 tablespoon plus a pinch of granulated sugar
- 1 1/2 cups bread flour
- 1/2 teaspoon salt
- 2 tablespoons unsalted butter, melted and cooled
- Cooking spray
- 1/4 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 tablespoon ground cinnamon
- 6 tablespoons unsalted butter, melted
- 2 tablespoons light corn syrup
- 1 1/4 cups confectioners' sugar
- Pinch of salt
- 2 tablespoons unsalted butter, melted
- 3 to 5 tablespoons milk
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