Beef And Cashew Stir Fry

Beef And Cashew Stir-Fry

Beef And Cashew Stir-Fry


Serves 10

Details
  • Servings:   8
  • Calories:   289
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 teaspoons peanut oil
  • ½ cup (75g) cashews
  • 2 x 350g rump steaks, trimmed and thinly sliced
  • 2 cloves garlic, crushed
  • 1-2 large red chillies, sliced
  • 4 green onions (scallions), sliced
  • 200 g snow peas (mange tout), trimmed
  • ¼ cup (60ml) hoisin sauce
  • ½ cup (125ml) chicken stock
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