Stephs Mac N Cheese
Ingredients
- 8 ounces elbow macaroni pasta
- 1/2 tablespoon smoked Spanish sweet paprika
- 1 teaspoon garlic powder
- 1 teaspoon hickory smoked salt
- 1/2 teaspoon mustard powder
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon dried marjoram, crushed
- 1 (12-ounce) can evaporated milk
- 1 cup shredded sharp Cheddar
- 1/4 cup finely grated Parmesan
- 3 tablespoons thinly sliced chives, for garnish
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