Barefoot BBQ Hang Ten BBQ Sauce
Ingredients
- 8 tablespoons butter
- 1 cup minced onions
- 2 tablespoons salt
- 4 cloves garlic, pressed
- 1 whole lemon, seeded and minced, including peel
- 3/4 cup brown sugar
- 1/4 cup chili powder
- 2 tablespoons black pepper
- 1/3 cup molasses
- 1/3 cup Worcestershire
- 1/4 cup white vinegar
- 32 ounces ketchup
- 6 1/2 ounces tomato juice
- 6 1/2 ounces vegetable juice, such as V8
- 1 1/2 ounces bourbon, such as Jim Bean
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