Kashmiri Dum Aloo
Kashmiri Dum Aloo requires about 45 minutes from start to finish. This side dish has 443 calories,
Aloo Mattar Ke Parathe
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: bread
Cuisine
- indian
Ingredients
- 4 medium sized potato cut and boiled
- 1 cup peas boiled
- 1 cup refined flour
- 1 tsp ginger paste
- 1 tsp fennel seed
- 1 tsp caraway seeds
- 1 tsp cumin seeds
- 2 green chillies
- ½ tsp garam masala powder
- ½ tsp asafoetida powder
- Salt to taste
- 1 tbsp + 2 tbsp oil
- Oil for frying
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Dum Aloo 2
Dum Aloo 2 is a gluten free and lacto ovo vegetarian recipe with 4 servings. For $1.43 per
Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings
Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings takes about 45 minutes from beginning
Comments