Roasted Broccoli With Chili And Lemon

Roasted Broccoli With Chili And Lemon

Roasted Broccoli With Chili And Lemon


Serves 4

Details
  • Servings:   4
  • Calories:   148
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound fresh broccoli – about 2 medium sized crowns – woody stems removed and roughly chopped into florets
  • 3 tablespoons good quality olive oil
  • 1 large long red chili pepper, de-seeded and roughly chopped into 1/4″ pieces
  • zest of one large lemon
  • salt and fresh ground pepper, to taste
  • juice of 1 lemon
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