Porcupine Meatballs

Ingredients

• 1 scallion, roughly chopped
• 2 teaspoons peeled, chopped fresh ginger
• 3 tablespoons fresh cilantro
• 1/2 pound ground pork (preferably pork butt)
• 1 1/2 teaspoons dry sherry or vermouth
• 1 1/2 teaspoons toasted sesame oil
• 1 1/2 teaspoons hot Asian chili sauce (Sriracha)
• Freshly ground black pepper
• 1 large egg
• 1 3-ounce package Oriental-flavor ramen noodles, with seasoning packet
• Vegetable oil, for frying
• Salt
• Sweet chili sauce, for dipping

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