Porcupine Meatballs
Ingredients
- 1 pound ground beef, preferably 80/20 (80 percent lean)
- 1 large egg, lightly beaten
- 1/2 small onion, finely diced
- 1/2 cup long-grain white rice
- 1 tablespoon chopped fresh parsley, plus more for serving
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Kosher salt and freshly ground black pepper
- 2 tablespoons olive oil
- One 28-ounce can tomato puree
- 1/4 cup ketchup
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