Ingredients
- 8 ounces cream cheese
- 3 large scallions
- 1 medium lime
- 1 (4-ounce) can diced green chilies
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 teaspoon hot sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 3 1/2 cups shredded cheddar cheese, divided
- Freshly ground black pepper
- 1 tablespoon olive oil
- 16 ounces frozen corn kernels (3 cups, do not thaw)
- Corn chips, for dipping
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