Grilled Chicken and Avocado Banh Mi Sandwiches
Ingredients
- 3 Tbsp. (1 oz.) coarsely chopped shallot or yellow onion
- 2 Tbsp. canola oil
- 1 Tbsp. Vietnamese fish sauce
- 1 large garlic clove, coarsely chopped (½ tsp.)
- ¾ tsp. sugar
- ½ tsp. kosher salt, plus more as needed
- ¼ tsp. freshly ground black pepper, plus more as needed
- 1½ lb. boneless, skinless chicken thighs, excess fat trimmed
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