Asian Green Salad with Sweet Shallot Vinaigrette

Asian Green Salad with Sweet Shallot Vinaigrette

Asian Green Salad with Sweet Shallot Vinaigrette

By Saveur
Serves 4

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Details
  • Servings:   4
  • Calories:   266
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • asian
Comments
Ingredients
  • 1 tbsp. rice wine vinegar
  • 1 tbsp. nam pla (Vietnamese fish sauce)
  • Salt and freshly ground black pepper
  • 1⁄2 cup light sesame oil
  • 1 shallot, peeled and sliced into thin rings
  • 6 oz. mixed baby Asian greens, such as tatsoi, mustard greens, mizuna, and pea shoots
Instructions

Asian Green Salad with Sweet Shallot Vinaigrette serves 4 original recipe by Saveur.

View original preparation instructions

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