Breakfast Trout with Bacon

Breakfast Trout with Bacon

Breakfast Trout with Bacon

By Saveur
Serves 4

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Details
  • Servings:   4
  • Calories:   787
  • Protein:   58g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   46g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner, breakfast
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 4 thick slices bacon
  • 4 (8–10-oz.) trout, cleaned, heads and tails on
  • 1 cup yellow cornmeal
  • Salt and pepper
  • 1⁄3 cup vegetable oil
Instructions

Breakfast Trout with Bacon serves 4 original recipe by Saveur.

View original preparation instructions

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