Roasted Pumpkin Seed Hummus with Gluten Free Rosemary Focaccia

Roasted Pumpkin Seed Hummus with Gluten-Free Rosemary Focaccia

Roasted Pumpkin Seed Hummus with Gluten-Free Rosemary Focaccia

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   441
  • Protein:   16g
  •  
  • Fiber:   7g
  • Sugar:   2g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 1/2 cups pumpkin seeds
  • 3 cloves garlic
  • 1 teaspoon smoked paprika
  • 1 can white beans, drained
  • 1/2 cup olive oil, plus more for drizzling
  • 1 lemon, juiced
  • 1 teaspoon salt
Instructions

Roasted Pumpkin Seed Hummus with Gluten-Free Rosemary Focaccia serves 6 original recipe by Food52.

View original preparation instructions

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