Roasted Duck with Orange Ginger Glaze

Roasted Duck with Orange Ginger Glaze

Roasted Duck with Orange Ginger Glaze

By Food Network
3 hours 30 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   763
  • Protein:   30g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   31g
  • Fat Total:   91g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 (2-pound) duckling
  • Salt and pepper
  • 1 tablespoon sugar
  • 1 tablespoon water
  • 2 tablespoons dry white wine
  • 1 tablespoon cider vinegar
  • 2 ounces orange juice
  • 2 tablespoons freshly chopped ginger
  • 16 ounces duck, beef, or chicken stock
  • 2 oranges, supremed
Instructions

Roasted Duck with Orange Ginger Glaze serves 4 original recipe by Food Network.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments