Crab leek cheddar tart

Crab, leek & cheddar tart

Crab, leek & cheddar tart


1 hour 5 minutes

Details
  • Servings:   6
  • Calories:   341
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Ingredients
  • 250g plain flour, plus extra for dusting
  • 150g cold butter, cut into cubes
  • 1 large egg yolk
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library