Armenian Style Kufta With Potatoes and Tomatoes Recipe

Armenian Style Kufta With Potatoes and Tomatoes Recipe

Armenian Style Kufta With Potatoes and Tomatoes Recipe


1 hour 15 minutes

Details
  • Servings:   4
  • Calories:   404
  • Protein:   22g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
  • american
Ingredients
  • 1/2 slice bread (crust removed)
  • 1/4 cup milk
  • 1 cup parsley (minced)
  • 1 pound ground lamb
  • 1/2 medium onion
  • 2 garlic cloves
  • 3/4 teaspoon salt
  • 1 teaspoon cumin
  • 1 teaspoon sumac (look for this in the kosher food section)
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon allspice
  • 1/4 teaspoon black pepper
  • Pinch of mace
  • 1 potato, 3 inches in diameter, sliced 1/4-inch thick
  • 1 tomato, 3 inches in diameter, sliced 1/4-inch thick
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