Croque Madame Ham and Cheese With Fried Egg
Ingredients
- 3 tbsp. unsalted butter
- 3 tbsp. flour
- 2 cups milk
- 12 oz. Gruyère, grated
- 1⁄2 cup finely grated Parmesan cheese
- Kosher salt and freshly ground black pepper, to taste
- Freshly grated nutmeg, to taste
- 12 (3/4″-thick) slices pain de mie or Pullman bread, toasted
- 6 tbsp. Dijon mustard
- 12 slices baked ham, thinly sliced
- 2 tbsp. canola oil
- 6 eggs
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