Ingredients
- 1 Tbsp. olive oil
- ½ medium yellow onion peeled and diced
- 1 lb. all-natural breakfast sausage
- 3 cups chopped kale or spinach any green
- 2 roasted red peppers chopped (optional)
- 3 cloves garlic peeled and minced
- 4 oz. Gruyere or gouda cheese diced
- 10 large eggs
- 1 cup milk
- 2/3 cup plain Greek yogurt
- ½ tsp. coarse salt
- ½ tsp. ground black pepper
- 1/4 tsp. crushed red pepper flakes
- 1 loaf sourdough bread cubed
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