Black Eyed Peas
Ingredients
- 1 pound dried black-eyed peas, soaked overnight
- 1/2 stick (2 ounces) butter or margarine
- 1 large onion, cut into big cubes
- 1 large shallot, quartered
- 3 to 4 cups water
- 1/4 green bell pepper, cored, seeded and chopped
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
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