Plum ginger tart

Plum & ginger tart

Plum & ginger tart


Serves 10

Details
  • Servings:   8
  • Calories:   312
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   17g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 50g dried breadcrumbs
  • 50g light muscovado sugar plus 1 tbsp
  • 25g crystallised ginger chopped
  • 1 egg white, lightly beaten
  • 300g puff pastry
  • 600g plum halved and stoned
  • clotted cream or ice cream, to serve
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