Albanian Baklava

Albanian Baklava

Albanian Baklava

By tastykitchen.com
1 hour 40 minutes

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Details
  • Servings:   24
  • Calories:   1035
  • Protein:   23g
  •  
  • Fiber:   7g
  • Sugar:   16g
  • Carb Total:   152g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • ½ pounds Chopped Walnuts (unsalted)
  • ½ pounds Chopped Pistachios (salted)
  • 1 teaspoon Ground Cinnamon
  • 16 ounces, weight Package Of Phyllo Dough
  • 1 cup Butter
  • 1 cup Sugar
  • 1 cup Water
  • 1 teaspoon Vanilla Extract
  • ½ cups Honey
Instructions

Albanian Baklava serves 24 original recipe by tastykitchen.com.

View original preparation instructions

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