A Tartine of Our Gardens Radishes with Osetra Caviar

Ingredients

• 1 loaf of beer bread, or Sourdough of your choice (approx. 3”x 3”x 9”)
• ¼ lb room temperature unsalted butter
• 2 tablespoons minced shallot
• Zest of one lemon
• 1 tablespoon freshly squeezed lemon juice
• 2 tablespoons chopped parsley
• Salt, sugar and fresh cracked pepper, to taste
• 20 each cherry bomb or breakfast radishes
• 1 tablespoon extra-virgin olive oil
• 1 oz high quality caviar of your choosing
• 1 tablespoon Chive blossoms or edible flowers of your choice
• 1 tablespoon celery heart leaves
• 1 tablespoon sliced red pearl onions
• 1 tablespoon whole dill fronds
• Maldon sea salt, to taste

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