Turkey Cutlets in Anchovy Butter Sauce

Turkey Cutlets in Anchovy-Butter Sauce

Turkey Cutlets in Anchovy-Butter Sauce

By Epicurious
25 minutes

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Details
  • Servings:   4
  • Calories:   539
  • Protein:   40g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1/3 cup all-purpose flour
  • 1 1/2 pounds turkey cutlets
  • 3 tablespoons olive oil
  • 1 large shallot, finely chopped
  • 1 cup dry white wine
  • 2 teaspoons anchovy paste
  • 3 tablespoons unsalted butter
  • 2 tablespoons chopped chives
Instructions

Turkey Cutlets in Anchovy-Butter Sauce serves 4 original recipe by Epicurious.

View original preparation instructions

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