Apple Parmesan Pie

Apple Parmesan Pie

Apple Parmesan Pie


5 hours 15 minutes

Details
  • Servings:   10
  • Calories:   382
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 14 tablespoons unsalted butter, cubed and chilled
  • 1 cup freshly grated Parmesan cheese
  • 1/2 cup ice water
  • 2 pounds apples, such as Granny Smith, peeled, cored and cut into 1/3-inch wedges
  • 1/4 cup sugar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground cinnamon
  • 1 large egg, beaten
  • 2 tablespoons freshly grated Parmesan cheese
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