Open Faced Grilled Vegetable Tartines
Ingredients
- 1 medium (8-inch) zucchini
- 2 medium red or yellow bell pepper
- 1 medium red onion
- 1 tablespoon extra virgin olive oil , plus extra for bread
- 1/2 teaspoon kosher salt , plus more to taste
- Freshly ground black pepper , to taste
- 1 large round loaf crusty bread , such as levain, sourdough, or Italian
- 4 ounces (chèvre) fresh mild goat cheese
- 1/2 lemon
- 2 tablespoons fresh mint , finely chopped
Organization Tags
Tags easily organize your Recipe Library
Comments