Cheddar Herb Biscuits

Cheddar-Herb Biscuits

Cheddar-Herb Biscuits


18 minutes

Details
  • Servings:   4
  • Calories:   977
  • Protein:   24g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   100g
  •  
  • Trans Fat:   4g
  • Saturated:   22g
  • Fat Total:   53g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • french
Ingredients
  • 4 cups all-purpose flour, plus more for dusting
  • 2 Tbs. baking powder
  • 1 tsp. salt
  • 1/2 cup cold vegetable shortening
  • 4 Tbs. (1/2 stick) cold unsalted butter, cut into cubes
  • 1 cup shredded sharp cheddar cheese
  • 2 Tbs. chopped fresh chives
  • 1 1/2 cups milk, plus more for brushing
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