Pear Gingerbread Muffins
Ingredients
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 tablespoon ground ginger
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground allspice
- Pinch mace (optional)
- 1/2 teaspoon kosher salt
- 6 tablespoons unsalted butter, melted and cooled
- 1/4 cup dark brown sugar
- 1 egg
- 1/2 cup light molasses
- 1 cup cold water
- 1 pear (Bosc or other baking pear), diced.
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