Classic Latkes Recipe
Ingredients
- 4 large Idaho potatoes
- juice of half a lemon
- 2 large eggs
- 1/2 cup finely minced or grated onion (about half a medium onion)
- 1 1/2 teaspoons salt
- 1/4 teaspoon ground white pepper
- 4 tablespoons all-purpose flour (substitute matzo meal if you don't want to use flour)
- 1/4 to 1/2 cup canola oil
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