Orange Custard Tart
Ingredients
- 1 1/4 c. all-purpose flour
- 2 tbsp. all-purpose flour
- 2 tbsp. sugar
- c. sugar
- salt
- 1/2 c. cold butter (no substitutions)
- 3 large egg yolks
- 1/4 tsp. vanilla extract
- 3 tbsp. ice water
- 3/4 c. whole milk
- 6 tbsp. whole milk
- 2 tbsp. cornstarch
- 1 vanilla bean
- 1/4 tsp. vanilla extract
- 3 medium navel oranges
- 2 tbsp. apple jelly
- 2 tsp. Triple Sec
- Red currants
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