Twice Baked Potatoes
Ingredients
- 4 large russet potatoes
- 2 tablespoons vegetable oil
- 1/2 cup sour cream
- 1/4 cup unsalted butter
- 1/4 cup finely chopped fresh chives
- 1 tablespoon finely chopped fresh tarragon (if desired)
- Salt
- Pepper
- Chives, bacon, cheddar, chili if desired
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