Fried Chickpeas with Sage and Parmesan

Fried Chickpeas with Sage and Parmesan

Fried Chickpeas with Sage and Parmesan


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   456
  • Protein:   14g
  •  
  • Fiber:   14g
  • Sugar:   6g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   31g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Two 14.5-ounce cans chickpeas
  • Vegetable oil, for frying
  • 1/2 cup small- and medium-size fresh sage leaves
  • Kosher salt and freshly ground black pepper
  • 1/4 cup grated Parmesan
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