Waffles with Eggs and Parmesan Hollandaise

Waffles with Eggs and Parmesan Hollandaise

Waffles with Eggs and Parmesan Hollandaise

By Williams-Sonoma
25 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   242
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
  • Show More
Cuisine
  • french
Comments
Ingredients
  • 16 Tbs. (2 sticks) (8 oz./250 g) unsalted butter
  • 1 whole egg plus 2 egg yolks
  • 1 Tbs. fresh lemon juice
  • 1/8 tsp. cayenne pepper
  • 2 Tbs. water
  • 2 cups (8 oz./250 g) grated Parmesan cheese
  • Kosher salt and freshly ground black pepper
Instructions

Waffles with Eggs and Parmesan Hollandaise serves 6 original recipe by Williams-Sonoma.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments