Beef Mushroom Smash Burgers
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 2 tablespoons sriracha
- 2 teaspoons Cajun seasoning
- 1 1/2 pounds ground beef
- 8 ounces cremini mushrooms, trimmed and minced in a food processor
- Kosher salt and freshly cracked pepper
- 1 to 2 tablespoons unsalted butter
- 8 slices American cheese
- 4 brioche buns
- 2 cups shredded green leaf lettuce
- 4 fried eggs, for topping
- 8 strips bacon, cooked, for topping
- Dill pickle slices, for topping (optional)
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