Pulled Pork Macaroni and Cheese recipes

Pulled Pork Macaroni and Cheese recipes

Pulled Pork Macaroni and Cheese recipes


30 minutes

Details
  • Servings:   4
  • Calories:   665
  • Protein:   40g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   33g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 pound (8 ounces) uncooked elbow macaroni
  • 2 tablespoons butter (add 1/8 teaspoon salt if unsalted)
  • 1/4 cup chopped onion
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • 1 cup shredded smoked cheddar cheese
  • 1/4 teaspoon salt
  • 1 pound (16 ounces) Lloyd's barbecue pulled pork
  • green onions
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