Cherry Plum Pie Pops

Cherry-Plum Pie Pops

Cherry-Plum Pie Pops

By Food52
Serves 16

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Details
  • Servings:   16
  • Calories:   80
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 large plum, pitted and diced
  • 1/2 cup halved pitted cherries, diced
  • 1 tablespoon honey
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 1 (9-inch) frozen pie crust, thawed
  • 1 large egg, beaten with 1 tablespoon of water
Instructions

Cherry-Plum Pie Pops serves 16 original recipe by Food52.

View original preparation instructions

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