Seafood Chili

Seafood Chili

Seafood Chili


30 minutes

Details
  • Servings:   2
  • Calories:   724
  • Protein:   57g
  •  
  • Fiber:   8g
  • Sugar:   39g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons butter
  • 3 jumbo shrimp, peeled, deveined, tails removed and cut into 4 pieces each
  • 3 large scallops, foot removed, cut into 4 pieces each
  • 1/4 cup diced onions
  • 1/4 cup diced green peppers
  • 1/4 cup diced tomatoes
  • 2 cups prepared chili sauce with beans
  • 2 pieces fried fish, diced
  • 1/2 cup cooked rice
  • 1/4 cup shredded Cheddar/mozzarella cheese mix
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