Tiramisini
Ingredients
- 100ml/3½fl oz espresso or strong instant coffee
- 2 tbsp coffee liqueur
- 4 Savoiardi biscuits (fine sponge ‘ladyfinger’ biscuits)
- 2 free-range egg whites
- 250g/9oz mascarpone
- 2 tbsp honey
- 2 tbsp Marsala
- 1 tsp cocoa powder
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