Green Apple Guinness Melt recipes
Ingredients
- 1 baguette, cut into thirds, then each piece cut lengthwise in half (6 pieces total)
- 2 1/2 tablespoons salted butter
- 2 1/2 tablespoons all-purpose flour
- 6 ounces dry stout, such as Guinness
- 14 ounces extra-sharp cheddar cheese, shredded
- 1 tablespoon whole grain mustard
- 1 tablespoon worcestershire sauce
- sea salt
- freshly ground pepper
- 1 Granny Smith apple, unpeeled, cored and cut crosswise into 1/8-inch thick slices
Organization Tags
Tags easily organize your Recipe Library
Comments