Beef and Herbed Biscuit Pot Pie recipes

Ingredients

• 3 Tablespoons Butter
• 1/2 Medium Onion, Finely Chopped
• 3 stalks Celery, Thinly Sliced
• 3 Large Carrots, Peeled And Thinly Sliced
• 3 cloves Garlic, Minced
• 6 Tablespoons All-purpose Flour (or All-purpose Einkorn Flour)
• salt
• pepper
• 3 cups Beef Broth
• 3/4 cups Heavy Cream
• 3 Tablespoons Chopped Fresh Parsley
• 3 cups Frozen Sweet Peas
• 4 cups Shredded Or Diced Cooked Beef
• 3 cups All-purpose Einkorn Flour (See Note)
• 1-1/2 teaspoon Baking Powder
• 1/2 teaspoon Baking Soda
• 1 teaspoon Salt
• 1/4 teaspoon Freshly Ground Black Pepper
• 1/4 teaspoon Dried Thyme
• 1/4 teaspoon Dried Rosemary
• 1/2 teaspoon Dried Parsley
• 8 Tablespoons Cold Butter, Sliced
• 3/4 cups Buttermilk Or More If Needed

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