Ingredients
- 1/2 cup pepitas
- 1 tablespoon olive oil
- 3/4 teaspoon chili powder
- Kosher salt
- 1/2 small seedless watermelon (about 4 1/2 pounds)
- 1/2 small honeydew (about 1 3/4 pounds), seeds removed
- 1/2 small cantaloupe (about 1 pound), seeds removed
- 1/2 teaspoon lime zest plus juice of 2 limes (about 2 tablespoons)
- 1 tablespoon honey
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