Ingredients
- 1 c. Greek yogurt
- 1/2 cucumber, finely chopped
- 1 tbsp. chopped dill
- Juice of 1/2 a lemon, plus more if desired
- kosher salt
- Freshly ground black pepper
- pinch of crushed red pepper flakes
- 1 tbsp. extra-virgin olive oil
- 4 large pitas, halved
- 3 c. shredded mozzarella
- 2 c. Shredded chicken
- 1 c. crumbled feta
- 1/2 c. roasted red peppers, drained
- 1/2 c. coarsely chopped Kalamata olives
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