Miso Chocolate Tart with Black Sesame–Chocolate Graham Cracker Crust
Ingredients
- 1 cup finely ground chocolate graham crackers (about 6 whole graham cracker sheets)
- 1/4 cup black sesame seeds
- 1/4 cup granulated sugar
- 1/4 teaspoon kosher salt
- 5 tablespoons unsalted butter, melted
- 10 ounces dark chocolate (60 to 70% cacao), finely chopped
- 1 tablespoon white miso
- 1 1/4 cups heavy whipping cream
- 1 tablespoon black sesame seeds
- Sweetened whipped cream, for serving (optional)
Instructions
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