Chocolate Baklava Bracelets Asawer El Sit
Ingredients
- 3/4 cup (150g) granulated sugar
- 1/4 cup plus 2 tablespoons water
- Small squeeze of lemon juice
- For the Baklava Bracelets:
- 1 (500g) package phyllo dough, thawed (please see notes below for brand recommendation
- 1/2 cup plus 2 tablespoons (140g) melted ghee (or clarified butter *instructions below)
- 3 packages (90g each) Cadbury Dairy Milk, plain
- Sliced pistachios, for garnish
- Sea salt flakes (optional)
Instructions
Chocolate Baklava Bracelets (Asawer El Sit) serves 14 original recipe by cleobuttera.com.
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