Cake Baked in a Pumpkin Recipe
Ingredients
- 1 pumpkin, approximately 3 pounds
- 1 1/2 cups vegetable oil
- 2 cups sugar
- 4 eggs, well beaten
- 2 cups shredded carrots
- 2 1/2 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons cinnamon
- 1 cup chopped nuts
- For the frosting:
- 1 package (8 ounces) cream cheese, softened
- 1 cup butter, softened
- 1 (1 pound) box confectioners' sugar
- 1 teaspoon vanilla
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