Mac and Cheese Soup

Mac and Cheese Soup

Mac and Cheese Soup


Serves 12

Details
  • Servings:   12
  • Calories:   296
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • * 1 lb pasta
  • * 2 tablespoon butter
  • * 2 tablespoon flour
  • * 4 cup skim milk
  • * 1 tablespoon knorr chicken flavor
  • * 1 onion diced
  • * 8 oz cheddar cheese (grated)
  • * ⅛ teaspoon celery salt
  • * salt and pepper to taste
  • * 1/2 cup grated romano cheese (optional)
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