Duck Tsukune

Duck Tsukune

Duck Tsukune

By Food & Wine
1 hour 15 minutes

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Details
  • Servings:   8
  • Calories:   63
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 1 cup chicken stock or low-sodium broth
  • 1/2 cup mirin
  • 1/2 cup low-sodium soy sauce
  • 1/2 cup sake
  • 1 tablespoon light brown sugar
  • 1 shallot, chopped
  • One 1-inch piece fresh ginger, thinly sliced
  • 1 small dried hot chile
  • 1 garlic clove, crushed
  • 1 star anise pod
Instructions

Duck Tsukune serves 8 original recipe by Food & Wine.

View original preparation instructions

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