Pizza dilla Cake
Ingredients
- 1 small yellow onion, thinly sliced (about 1/2 cup)
- 1 small green bell pepper, thinly sliced (about 1/2 cup)
- 1 small red bell pepper, thinly sliced (about 1/2 cup)
- Twelve 10- to 12-inch flour tortillas
- Two 8-ounce bags shredded Mexican cheese blend
- One 16-ounce jar pizza sauce
- Two 8-ounce bags shredded mozzarella
- 2 cups grated Parmesan
- One 6-ounce package pepperoni slices
- Two 13.8-ounce tubes refrigerated pizza dough, such as Pillsbury
- Olive oil, for brushing
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