Ingredients
- 4 cups chilled cooked rice (such as jasmine or basmati)
- 1½ tsp. sugar
- 2 Tbsp. vegetable oil
- 1 tsp. black mustard seeds
- 1 tsp. cumin seeds
- 1 medium white onion, finely chopped
- 1 small serrano chile, finely chopped
- 1 Tbsp. ground coriander
- ½ tsp. ground turmeric
- ¼ tsp. cayenne pepper
- 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, plus more
- 2 Tbsp. finely chopped cilantro, plus more for serving
- 1 Tbsp. fresh lime juice
- Plain whole-milk yogurt and lime wedges (for serving)
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